Grilled Honey-Soy Pork Steaks

Saturday May 17

Grilled Honey-Soy Pork Steaks

Ingredients:

2-1/2 pound pork blade steaks -- cut 1-inch thick
2 small clov garlic -- minced
2 tablespoon finely chopped onion
2 tablespoon lemon juice
2 tablespoon soy sauce
1 tablespoon honey

Instructions:

Combine all ingredients in a self-sealing plastic bag; seal bag and place in refrigerator 4-24 hours. Remove steaks from marinade, discarding marinade. Grill over medium-hot coals, 7 minutes per side, turning once.

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