1/2 pint Jack Daniel s bourbon whiskey
1 can tomato soup
2 teaspoons Worcestershire sauce
other seasonings at your desecration
Instructions:
Take 1/2 of the whiskey and Worcestershire and marinate chicken tenders
in it for a minimum of 2 hours. Place them in a non-stick skillet
and pour the rest of the ingredients over and simmer until dawn. Great
served with rice.
