vegetable cooking spray thin green onion strips Combine first 4 ingredients
in a small bowl; stir well and set aside. Place chicken between 2
sheets of heavy-duty plastic wrap, and flatten to 1/4 inch thickness,
using a meat mallet or rolling pin, Coat grill rack with cooking spray;
place on grill over medium-hot coals. Place chicken on rack, and cook
4 minutes of each side, basting frequently with soy sauce mixture.
Transfer chicken to a serving platter; garnish with green onion, if
desired. Yield: 4 servings (about 201 cal per serving)
