8 chicken breasts -- skinless
1 finely chopped onion
1/4 cup fresh orange juice
1/3 cup Calvert s Cedar Street Mustard*
3 cloves garlic -- pressed
3 tablespoon soy sauce
3 tablespoon white vinegar
grated rind of 1 orange
16 slices bacon
Instructions:
* or other gourmet mustard Marinate chicken in next eight ingredients
overnight. Wrap two slices of bacon around each breast and secure
with a toothpick. Grill over medium hot coals for approximately 35
minutes or until moist but firm. Chicken can also be baked in the
oven at 375F for 40 minutes.
