1 tablespoon vegetable oil
1/4 cup minced onion
1 clove garlic -- minced
1 8 ounce ca tomato sauce
1/3 cup honey
3 tablespoon vinegar
2 tablespoon dry sherry
1 teaspoon dry mustard
1/2 teaspoon salt
1/4 teaspoon coarsely ground black pepper
Instructions:
Heat oil in medium saucepan over medium heat until hot. Add onion
and garlic; cook and stir until onion is tender. Add remaining ingredients.
Bring to a boil; reduce heat to low and simmer 20 minutes. Serve over
grilled chicken, pork, spareribs, salmon or hamburgers. Yield: 1 Cup
