grilling recipes Tuesday October 07

Tangy Grilled Sirloin

Ingredients:

1 steak -- sirloin boneless
***MARINADE***
2 tablespoon Worcestershire sauce
3/4 cup ketchup
1 medium onion -- chopped
1/4 cup water
1/4 cup butter or margarine
1 tablespoon vinegar
1 teaspoon pepper -- lemon
1 teaspoon mustard -- dry
1/4 teaspoon pepper -- cayenne
3 drops hot pepper sauce

Instructions:

Combine all ingredients except steak in small saucepan. Bring to a boil, reduce heat and simmer 10 minutes. Prepare grill. Place steak on grill rack over medium coals. Grill steak 16-20 minutes for rare to med, turning once. Brush cooked side frequently with sauce. Carve steak into thin slices and serve with remaining sauce.

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